sauce

Fish and shellfish are typically steamed, but are also eaten raw. Vitamin-D-rich shrimp sauce, created of tiny preserved shrimp cured in salty brine, is applied in smaller amounts as a flavoring. Smaller dried shrimp are added to many dishes. Love steaming hot fresh-off-the-grill Korean BBQ cooked to perfection at your...

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  • October 18, 2022